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4 Saints Bar

Located in Kimpton Rowan Palm Springs Hotel ● (760) 392-2020

Raising the Bar - and the Grill

Our Rooftop Restaurant in Palm Springs

Seven stories above vibrant Palm Springs, 4 Saints serves creative cocktails, California wines, and a thoughtful menu of modern American fare. Our surroundings are our inspiration: a grill brings the heat of the desert to your plate, and cool 270-degree views pair perfectly with our warm hospitality at Kimpton Rowan Palm Springs Hotel.

Our modern American fare is guided by the bounty of California's ranches, farms, vines, and coastlines. Small and large plates showcase pristine seafood, heirloom local vegetables, and prime meats, and our grill brings the heat of the desert right to your table. Pair it all with craft cocktails or fine wines – either as a simple snack with friends, or an hours-long meal to savor.


HOURS


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4 Saints Experience

Stay 2 nights and enjoy a $100 dining credit at 4 Saints plus a complimentary room upgrade (based upon availability).

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4 Saints Dining Room

Robert Mondavi Wine Pairing Tasting Menu

November 13, 2025

Indulge in an extraordinary experience as we present a night to remember, featuring exclusive pairings from Robert Mondavi Wines and a delectable five-course dinner expertly paired by Executive Chef Richard Crespin.

Book Now

Image of bottle of Robert Mondavi Wine

Hundred Acre Wine Pairing Tasting Menu

December 11, 2025 & March 5th, 2026

Indulge in an extraordinary experience as we present a night to remember, featuring exclusive pairings from Hundred Acre Wines and a delectable five-course dinner expertly paired by Executive Chef Richard Crespin.

Book December 11, 2025

Book March 5, 2026

Aerial image of table spread with wine

Silver Oak Wine Dinner

January 15th, 2026

Indulge in an extraordinary experience as we present a night to remember, featuring exclusive pairings from Silver Oak Wines and a delectable five-course dinner expertly paired by Executive Chef Richard Crespin.

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Silver Oak wine bottes on spring table

DAOU Wine Maker Dinner

April 16, 2026

Indulge in an extraordinary experience as we present a night to remember, featuring exclusive pairings from DAOU Wines and a delectable five-course dinner expertly paired by Executive Chef Richard Crespin.

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Bottle of Daou red rine being poured
spread of food from 4 Saints

Local Ingredients, Soulful Interpretation.

Lush California wines, prime meats and fresh seafood, all served with a side of sweeping desert views available indoors or from our outdoor patio.

view from 4 Saints

Our Place. Your Party.

We’ll set the table – and meet you there. Indoor and outdoor spaces available for any private dining occasion.

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